I haven't tried it, but I'm thinking that other liquid sweeteners such as agave nectar or brown rice syrup might work too. You cannot swap for granulated sugar, it would alter the texture too much. Maple syrup: aim to use real maple syrup for best flavor.You can also buy it, I like this certified gluten-free oat flour from Bob's Red Mill's. I often make it myself simply by blending rolled gluten-free oats for at least a minute or until powdered fine just like regular wheat flour (you don't want a gritty texture here). Oat flour: you will need extra fine oat flour.This is an easy recipe that only requires 6 simple ingredients! Great for meal prep and freezer friendly.Also made healthier without any brown sugar or white sugar.Made dairy-free, gluten-free, nut-free, completely vegan and without butter.Perfect sweet treat for the summer when you want to avoid turning on the oven and they make for amazing chocolate treats for parties. I also love the fact that they are made without any granulated sugar (no brown sugar either), but real maple syrup instead. These cookie dough balls also are SO ridiculously easy and quick to make! Only requires 6 pantry staples, one large bowl (no food processor!) and no oven. Plus, you won't have to pre-cook the flour first or use heat-treated flour. It makes them gluten-free, but also, using fine oat flour instead creates a cookie dough bite that's absolutely amazing and super smooth. To avoid risking food born disease and make sure they are safe to eat straight from the bowl, these are made without raw eggs and without using raw flour as well.
I mean, who does not secretly eat raw dough by the spoon when making vegan chocolate chip cookies? It is just so hard to resist.īut this recipe is not like regular cookie dough, it is meant to eat completely uncooked! No risk for harmful bacteria: just stir in the bowl and eat without having to cook the mixture first! Ok, there is a lot to love about this raw cookie dough recipe.
Also, gluten-free, nut-free and made without eggs. Made healthier without using brown sugar or vegan butter, these chocolate chip bites are made with oat flour to make them safe to eat straight from the bowl without cooking the dough. These vegan edible cookie dough bites are SO easy to make and such a delicious sweet snack that will sure put a sugar craving away.
0 kommentar(er)
